changes seasonally and subject to change due to availability
TAPAS
MARINATED MEDITERRANEAN OLIVES 6
TOASTED ALMONDS evoo, barrel-smoked sea salt, rosemary, ground pepper 6
TRUFFLED DEVILED EGGS chives, paprika dust 5
BLIND DATES Medjool dates blindfolded with bacon 5
HANDMADE EMPANADAS mix or match 4 ea or 3 for 11
beef | corn & cheese | duck confit & sweet potato | Argentine chorizo, peppers, onions, chimichurri
GOAT CHEESE-STUFFED PIQUILLO PEPPERS basil-infused olive oil 8
SEARED TUNA OVER CORN TORTILLA CHIPS guacamole, wasabi-ranch, jalapeño rings* 13
JUMBO LUMP CRAB CAKES sweet chili sauce 14
JOYCE FARMS CHICKEN WINGS spice-rubbed, roasted, served with cilantro dip 14
CROSTINI OF THE WEEK 8
HERB-MARINATED GRILLED SHRIMP Peruvian yellow pepper sauce 14
SAUTÉED FINGERLING POTATOES Spanish chorizo, Peruvian yellow pepper sauce 9
AVOCADO HALVES filled with quinoa and drizzled with sriracha 13
ROASTED BEET SALAD arugula, fresh goat cheese, orange segments 13
LAMB SLIDERS TRIO fresh goat cheese, guacamole, caramelized onions 16
ROMAN STYLE BREAD & CHEESE BALLS Pomodoro sauce 11
GARBANZOS CON ESPINACAS chickpeas & spinach stew, tomato/almond/bread paste 11
LOBSTER MAC & CHEESE Gruyère, Cheddar, paprika, toasted breadcrumbs 17
MOZZARELLA BURRATA cherry tomatoes confit, dried French figs marinated with balsamic and rosemary, basil 15
BOARDS
CURED MEATS imported mustards, baguette 18
HOUSE CHEESE BOARD jam, baguette 18
MIX OF CURED MEATS AND CHEESE 35
Extra baguette 1.5
substitute gluten-free crackers 2.5
LARGER PLATES
HOUSE SALAD Mixed lettuces, marinated dried figs, cherry tomatoes, fresh goat cheese, fig balsamic vinaigrette 10
with shrimp 19 with salmon* 24 with chicken 22 with steak 33
GRILLED ROMAINE CAESAR SALAD 9
with shrimp 18 with salmon* 23 with chicken 20 with steak 32
VINO FINOS’ PAELLA saffron rice, peas, carrots, shrimp, scallops, chicken, chorizo 27
GRILLED ATLANTIC SALMON mashed potatoes, Italian peperonata* 28
JOYCE FARMS ROASTED BONELESS CHICKEN THIGHS Calabrian chilies|dried herbs|honey glaze; mashed potatoes, Italian peperonata 28
GRILLED SKIRT STEAK sautéed fingerling potatoes, roasted vegetables medley* 37
DESSERTS
Ask our staff for today’s selection 10
We have espresso-based coffee drinks