changes seasonally and subject to change due to availability
TAPAS
MARINATED MEDITERRANEAN OLIVES 6
TOASTED ALMONDS evoo, barrel-smoked sea salt, rosemary, ground pepper 6
TRUFFLED DEVILED EGGS chives, paprika dust 5
BLIND DATES Medjool dates blindfolded with bacon 5
HANDMADE EMPANADAS mix or match 4 ea
beef | corn & cheese | duck confit & sweet potato | Argentine chorizo, peppers, onions, chimichurri
GOAT CHEESE-STUFFED PIQUILLO PEPPERS basil-infused olive oil 8
SEARED TUNA OVER CORN TORTILLA CHIPS guacamole, wasabi-ranch, jalapeño rings* 16
JUMBO LUMP CRAB CAKES chili sauce 18
JOYCE FARMS CHICKEN WINGS spice-rubbed, roasted, served with cilantro dip 17
CROSTINI OF THE WEEK 10
HERB-MARINATED GRILLED SHRIMP Peruvian yellow pepper sauce 16
SAUTÉED FINGERLING POTATOES Spanish chorizo, Peruvian yellow pepper sauce 11
QUINOA & AVOCADO quinoa salad topped with sliced avocado 13
LAMB SLIDERS TRIO fresh goat cheese, guacamole, caramelized onions 16
ITALIAN MEATBALLS beef & pork meatballs, San Marzano tomato sauce, garlic bread crouton 17
SPRING SALAD julienned beet root, jicama potato, watermelon radish, carrots, orange segment, pomegranate seeds 15
CHICKPEAS & SPINACH STEW tomato, almonds, bread, onions, garlic, vinegar 13
MOZZARELLA BURRATA strawberries, cherry tomatoes, arugula, vincotto balsamic, basil-infused olive oil 16
BOARDS
CURED MEATS imported mustards, baguette 18
HOUSE CHEESE BOARD jam, baguette 18
MIX OF CURED MEATS AND CHEESES 36
Extra baguette 1.5
substitute gluten-free crackers 2.5
LARGER PLATES
HOUSE SALAD mixed greens, goat cheese, strawberries, caramelized almonds, tomatoes, basil vinaigrette 10
with shrimp 20 with salmon* 25 with chicken 23 with steak 35
GRILLED ROMAINE CAESAR SALAD 9
with shrimp 19 with salmon* 24 with chicken 22 with steak 34
VINOS FINOS’ PAELLA saffron rice, peas, carrots, shrimp, scallops, chicken, chorizo 30
GRILLED ATLANTIC SALMON* cilantro rice, roasted vegetables medley 29
PERUVIAN CHICKEN SKEWERS chicken breast, bell peppers, onions skewers, cilantro rice, piquillo pepper dip 28
GRILLED SKIRT STEAK* house chimichurri, sautéed fingerling potatoes, roasted vegetables medley 39
DESSERTS
Ask our staff for our dessert menu
We have espresso-based coffee drinks